this study gives a brief review of the u.s. ice cream franchise industry based on data from franchise disclosure documents (fdds), formerly known as ufocs, of a representative sample of 18 ice cream franchises and from published industry sources.
ice cream industry forecast 冰淇淋特许经营研究:
what’s on the cards for the months to come in the ice cream franchise industry? what impact will the current economic climate have on frozen treats’ consumption and on sales? historically, ice cream stores have survived and even grown during harsh economic conditions. they blossomed through the deep depression following the 1929 stock market crash, and after the second world war the frozen treat consolidated its position in the customs and traditions of the american people. figures from the international dairy foods association reveal that 90% of american households consume ice cream and approximately 1.55 billion gallons of ice cream was produced in 2007.